I haven't found a bad Turkish restaurant yet, although obviously some are a lot better than others.
The point of this post was to give a better answer to a query from some people coming over to Kalkan for their first time who are fans of authentic Turkish food and have said they would prefer to avoid tourist type menus.
We have got into a bit of a rut going back to the same half dozen or so places and would like both to provide a broaden our horizon a bit