Kalkan Turkey Forum - EnjoyKalkan.com
Totally Turkey => Cooking => Topic started by: Alfaman on March 05, 2010, 03:16:17 AM
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Is there much difference between the ingredients of Turkish Delight and Bassetts Jelly Babies (just nicked one from the granddaughter)?!
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I'd say there's a significant difference. Jelly babies have a harder outer shell and softer centre, whereas turkish delight is the same consistency throughout...and generally - in my opinion - a whole lot nicer :)
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The turkish delight we are generally given is about 3 times the size of a jelly baby!!.....who else bites the heads off first?
(Anyone remember the TD shop where Coast /Gironda is?..you could try all manner of strange flavours...mmmmm)